Description
Crisp cucumber crunch meets juicy strawberry and watermelon sweetness, all kissed by lime and mint. A light, colorful salad that awakens the senses with every bite.
Ingredients
- 2 cups cucumber diced
- 1 cup strawberries hulled and sliced
- 1 cup watermelon cubed
- 1/4 cup red onion thinly sliced
- 2 tablespoons fresh mint chopped
- 1 tablespoon olive oil
- 1 teaspoon honey
- 1 tablespoon lime juice
- pinch salt
- pinch pepper
Instructions
- Place the diced cucumber, sliced strawberries, cubed watermelon, thinly sliced red onion, and chopped mint in a large mixing bowl.
- In a small bowl, whisk together the olive oil, honey, lime juice, salt, and pepper until well combined.
- Pour the dressing over the fruit and vegetables.
- Gently toss the salad to ensure all ingredients are evenly coated.
- Refrigerate for 10 minutes if desired, or serve immediately.
Notes
- Use seedless watermelon for the best eating experience
- Adjust the amount of honey to suit your preferred sweetness level
- Chilling the salad allows the flavors to meld together
- For a savory twist, garnish with crumbled feta or baby arugula